RESTAURANT HOURS
Tuesday - Sunday
6:00am to 1:00pm
Monday
Closed
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My "employees" of the month for February are the entire Lahaie family❤️. ![]()
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Its funny how life goes sometimes. I went to school with Scott 30yrs ago, Bobbi was my manager 20 yrs ago and now their entire family is helping me in my business. All 10 hands of their family has helped us out in one way or another!![]()
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Braden and Sophia are the kids any manager would dream of and that's an employee you don't have to tell them what to do. Young Brody has helped Sunday mornings and helped with the landscaping. Like I said in my Sandbar post I truly love working with young people and the job Scott and Bobbi has done with their kids is exactly what you want to see in this world. They're beautiful, respectful and mature for their age. Im am beyond grateful to have the Lahaie family working for us❤️
Found at The Southern Spoon 🍳![]()
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Have you tried our Benedicts yet? ![]()
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If not, you’re missing out on the ultimate morning masterpiece.![]()
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We don't cut corners here. We start with a toasted, buttery English muffin delivered fresh from Nantucket Bakery, then layer on your choice of premium toppings:![]()
The Classic: Savory Canadian bacon.![]()
The Coast: Delicate smoked salmon.![]()
The Bayou: Seasoned, succulent crawfish for a true Southern kick.![]()
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The finishing touch? A generous pour of our house-made hollandaise—whisked to velvety perfection. It’s rich, bright, and exactly what your morning needs!
